With all the reasons to feel good about farm prospects — the emergence of agri-food as the leading economic driver, the food-health-environment connection, local food, etc. — a new poll by the Canadian Federation of...
Read MoreThe Enviropig, the first transgenic animal created to address phosphorus loading on the environment, is getting the green light from Environment Canada. Global TV has a story today on its website saying Ottawa has determined the...
Read MoreIn all of Canada, only one national research network is dedicated to agri-food, the Advanced Foods and Materials Network. Its seven-year funding term is up for renewal, and based on its performance, I believe it deserves another...
Read MoreMy daughter Kate’s significant other, Kitchener-Waterloo Record features reporter Greg Mercer, is in Haiti documenting the work of a group of doctors and nurses from St. Mary’s General Hospital. They’re helping at...
Read MoreRenowned Elora food guru Anita Stewart MC’d a Canadian food showcase for the media yesterday in Vancouver, featuring dishes cooked by some of Canada’s top chefs. Menu items included wheat, beef, pork, eggs, canola...
Read More
Owen Roberts is a faculty member in the Agricultural Leadership, Education and Communications program at the University of Illinois. As an agricultural journalist, he is the past president of the International Federation of Agricultural Journalists and a lifetime achievement award recipient from the Canadian Farm Writers' Federation. His programs and research papers have been recognized nationally and internationally through awards from the Journal of Applied Communications, the National Agri-Marketing Association, the Association for Communications Excellence, and others.